Skip to main content
Terracotta Red Bistro logo top - HomepageTerracotta Red Bistro logo scroll - Homepage
  • (425)-322-5132
  • info@terracottaredbistro.com
  • Menu
  • Drinks
  • Specials
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Facebook page
  • Instagram page
  • Google page
Terracotta Red Bistro logo top - HomepageTerracotta Red Bistro logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Specials
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs

Our Menu

  • Lunch Menu
  • Dinner Menu
  • Dessert Menu

GF - Gluten Free | GFO - Gluten Free Option

Fresh Sheet Lunch Menu

Mix it up! Try out our lunch Specials.

Pork Belly Bao Sliders

$13.75
Thick cut braised pork belly, slaw, pickled cucumber, hoisin sauce, crushed peanuts, steamed bao buns (3).

Shrimp and Pork Eggrolls

$10.50
Minced shrimp and pork, vermicelli noodles, taro, cabbage, wood-ear mushroom, carrots, green onion. Nuoc cham dip.

Lemongrass Pork and Vermicelli Bowl

$17.50
Grilled lemongrass pork, vermicelli noodles, iceberg lettuce, carrots, cucumber, fresh herbs, crushed peanuts.

Green Curry Black Cod

$26.75
Wok seared black cod in a light green curry broth. Bok choy, shimeji mushrooms, grape tomatoes, fresh herbs.

Strawberry Limoncello Parfait

$9.00
A sweet medley of lady fingers, limoncello, house-whipped mascarpone-yogurt cream, and fresh strawberries.

Starters

Vegetarian Spring Rolls

$9.75
Cabbage, carrots, celery, nuoc cham dip

Chili Spiced Calamari (GFO)

$12.50
Sichuan pepper salt, onions, lime dipping sauce

Chicken Lettuce Wrap (GFO)

$11.00
Chicken, mushroom, water chestnut, spiced tofu

Pork and Chive Potstickers

$11.00
Pan fried or steamed, black vinegar dip

Chicken Satay (GFO)

$10.25
Marinated in spices, coconut milk, peanut sauce

Coconut Shrimp

$9.50
Marinated in spices, coconut milk, peanut sauce

Soups & Salads

*Due to the seasonal nature of certain ingredients, these items are subject to availability.

Soup of the Day

$3.75/+
$3.75 | $9.00 • Chef's choice featuring seasonal ingredients

Chicken & Coconut Milk Soup (GF0)

$14.75
Mushrooms, spinach, tomatoes, spices

Terra Salad (GF)

$9.75
Field greens, crispy yam chips, miso-ginger vinaigrette

Grilled Lemongrass Pork Salad

$16.50
Grilled lemongrass pork, jicama, iceberg lettuce, carrots, shaved red cabbage, soft poached egg, fresh mint, chopped peanuts, Vietnamese nuoc cham dressing

Midday Meals

Served with soup, salad or rice.

Heaven and Earth (GFO)

$17.75
Prawns, chicken, BBQ Pork, sugar snap peas

Sweet & Sour Pork

$16.50
Lychee, pineapple, onion, bell peppers

Crispy Pork Belly (GFO)

$16.50
Spice blend, pickled vegetables, slaw, chili dressing

Sweet Basil Beef (GFO)

$17.50
Flank steak, mixed vegetables, sweet basil, chili

Mongolian Scallion Beef (GFO)

$17.00
Flank steak, string beans, onions, chili, soy

Tangerine Beef (GFO)

$17.50
Crispy flank steak, spicy citrus sauce, scallions

Kalbi Short Ribs

$18.75
Grilled Korean-style short ribs, ginger-soy marinade

Beef and Broccoli

$17.75
Flank steak, ginger oyster sauce, broccoli

Curry Red (GFO)

$16.25
Chicken, Thai red curry, kabocha squash, peanuts

Sesame Honey Chicken (GF)

$17.00
Cubed chicken breast, garlic, sesame honey sauce

Kung Pao Chicken (GFO)

$17.75
Cubed chicken breast, peanuts, sugar snap peas, bell peppers, onions, chili

Roasted Pineapple Chicken (GFO)

$17.75
Sugar snap peas, onions, bell peppers, Thai basil

Drunken Chicken (GFO)

$17.50
Chicken breast pieces, spicy yuzu (Japanese citrus) sauce

Caramelized Spicy Tiger Prawns (GFO)

$18.75
Garlic, sweet onions, string beans, chili sambal

Rice & Noodles

Pad See Ew (GFO)

$16.00
Sliced flank steak, rice noodles, gai-lon (Chinese broccoli), red bell peppers, oyster-soy sauce

Pineapple-Prawn Fried Rice (GFO)

$16.50
Prawns, pineapple, bean sprouts, light soy Korean chili

Terra Rice (GFO)

$15.50
Prawns, BBQ pork, chicken, bean sprouts, fried shallot

Fragrant Fried Rice (GFO)

$15.00
Flank steak, bean sprouts, spice blend, chili, herbs

Empress Chow Mein

$15.75
Prawns, BBQ pork, chicken, bok choy, bean sprouts

Phad Thai (GF)

$15.50
Rice noodle, prawns, bean sprouts, basil, fried tofu, egg, crushed peanuts

Emerald Fire Noodle

$15.25
Flank steak, yakisoba noodles, chili sambal, herbs

Shanghai Noodles

$16.00
Shredded duck, prawns, spinach, black bean sauce

GF - Gluten Free | GFO - Gluten Free Option

Fresh Sheet Dinner Menu

*Due to the seasonal nature of certain ingredients, these items are subject to availability.

Pork Belly Bao Sliders

$13.75
Thick cut braised pork belly, slaw, pickled cucumber, hoisin sauce, crushed peanuts, steamed bao buns (3).

Shrimp and Pork Eggrolls

$10.50
Minced shrimp and pork, vermicelli noodles, taro, cabbage, wood-ear mushroom, carrots, green onion. Nuoc cham dip.

Lemongrass Pork and Vermicelli Bowl

$17.50
Grilled lemongrass pork, vermicelli noodles, iceberg lettuce, carrots, cucumber, fresh herbs, crushed peanuts.

Green Curry Black Cod

$26.75
Wok seared black cod in a light green curry broth. Bok choy, shimeji mushrooms, grape tomatoes, fresh herbs.

Strawberry Limoncello Parfait

$9.00
A sweet medley of lady fingers, limoncello, house-whipped mascarpone-yogurt cream, and fresh strawberries.

Starters

Shrimp Rangoon

$12.00
Stuffed with chopped shrimp, red onion, cream cheese, cilantro, tabasco and lime

Mango Coconut Shrimp

$12.75
Jumbo shrimp, panko-coconut batter, spiced mango dip

Chicken Lettuce Wrap (GFO)

$11.50
Chicken, mushroom, water chestnut, spiced tofu

Kalbi Short Ribs

$14.75
Korean-style grilled short ribs, garlic-soy marinade

Pork and Chive Potstickers

$12.00
Pan-fried or steamed, with black vinegar dip

Red Braised Pork Belly (GFO)

$11.75
Thick cut, spicy tamarind sauce, pickled cucumber & red onion

Chili Spiced Calamari (GFO)

$13.00
Sichuan pepper salt, onions, lime dipping sauce

Vegetarian Spring Rolls

$9.75
Filling of cabbage, carrots, and celery, with nuoc cham dip

Chicken Satay (GFO)

$10.25
Marinated in fennel, coriander, coconut milk, with peanut sauce

Spiced Chicken Wings (GFO)

$12.50
Scallion, garlic, chili, house-made five spice salt, Sichuan pepper

Soups & Salads

Five Treasures Hot & Sour Soup

$5.00
Wood ear mushrooms, lily buds, five spice & soft tofu, BBQ pork

Chicken & Coconut Milk Soup (GFO)

$15.75
Mushrooms, spinach, tomatoes, spices

Grilled Lemongrass Pork Salad (GF)

$17.50
With jicama, iceberg lettuce, carrots, cucumbers, shaved red cabbage, soft poached egg, fresh mint, chopped peanuts, Vietnamese nuoc cham dressing

Terra Salad (GF)

$10.25
Field greens, crispy yam chips, miso-ginger vinaigrette

Entrees

Shaking Beef

$22.50
Cubed medallion steak, mushrooms, wok tossed with Maggi soy sauce. Served with green leaf lettuce, cucumber, and sliced cherry tomatoes

Sweet Basil Beef (GFO)

$20.50
Flank steak, seasonal vegetables, sweet basil, chili

Mongolian Beef (GFO)

$21.50
Flank steak, string beans, chili, onions, soy

Tangerine Beef (GFO)

$22.00
Crispy flank steak, fresh citrus peels, Chef Ma's signature sauce

Beef & Broccoli

$19.75
Flank steak, ginger oysters sauce, broccoli

Roasted Pineapple Chicken (GFO)

$18.75
Pineapple, sugar snap peas, bell peppers, onions, Thai basil

Drunken Chicken (GFO)

$19.75
Chicken breast pieces, wok tossed with spicy yuzu (Japanese citrus)

Kung Pao Chicken (GFO)

$19.25
Peanuts, sugar snap peas, onions, bell peppers, chili, soy

Curry Red (GFO)

$18.50
Chicken, Thai red curry, kabocha squash, toasted peanuts

Sesame Honey Chicken (GFO)

$19.00
Cubed chicken breast, garlic, sesame honey sauce

Lemongrass Pork Cutlets (GF)

$19.75
Thin cut chargrilled lemongrass cutlets, chive and sesame rice-cake, crisp fresh Vietnamese salad, nuoc cham dipping sauce

Sweet and Sour Pork

$19.50
Classic Cantonese dish, with lychee, pineapple, bell peppers, onions

Five Spice Pork Tenderloin

$19.75
Yukon Golds, roasted peanuts, cherry tomatoes, coconut milk

Heaven and Earth (GFO)

$20.75
Prawns, chicken, BBQ pork, sugar snap peas

Caramelized Spicy Prawns (GFO)

$22.50
Garlic, sweet onions, string beans, chili sambal

Candied Walnut Prawns (GF)

$23.50
Honey lemon sauce, house-made candied walnuts

Red Braised Tofu (GFO)

$17.75
Fresh veggies, fried tofu, mushroom soy, with a hint of spice

Rice & Noodles

Terra Rice (GFO)

$17.50
Prawns, BBQ Pork, chicken, basil, fried shallots, egg

Fragrant Fried Rice (GFO)

$17.00
Flank steak, bean sprouts, spice blend, chili, herbs

Pineapple-Prawn Fried Rice

$17.75
Prawns, pineapple, bean sprouts, basil, light soy, Korean chili

Empress Chow Mein

$17.50
Prawns, BBQ Pork, chicken, bok choy, bean sprouts

Emerald Fire Noodle

$17.50
Flank steak, yakisoba noodles, chili sambal, fresh herbs

Pad Thai (GF)

$18.00
Rice noodles, prawns, bean sprouts, basil, fried tofu, egg, crushed peanuts

Shanghai Noodle

$17.25
Prawns, chicken, spinach, black bean sauce

Pad See Ew (GFO)

$17.50
Sliced flank steak, rice noodles, gai-lon (Chinese broccoli), red bell peppers, wok tossed with oyster-soy sauce

Sides & Vegetables

Picked Cucumber Salad (GFO)

$6.00

Broccoli with Garlic Wine Sauce (GFO)

$7.00

Si Chuan String Beans (GFO)

$7.50

Baby Bok Choy (GFO)

$7.00

Wok-Tossed Garlic Noodles

$6.60

Brown Rice

$3.50

White Rice

$2.50

Desserts

Chinese Donuts

$8.00
Crispy fritter rolled in sugar & cinnamon, passionfruit sauce.

Deep Fried Ice Cream

$7.50
With blackberry & passion fruit sauce

Banana Bread Pudding

$9.00
With golden raisins, amaretto caramel sauce

Five Spice Chocolate Panna Cotta (GF)

$7.50
With house made whipped cream, biscotti
  • Order
  • Reserve
  • Jobs
  • Parties
  • Catering